Alta Cucina Flavor-Infused Balsamic Vinegars

Born out of a desire to share the unique and traditional foods and flavors of her native Italy, Adriana Coppola established her business in the produce-centric U.S. state of Georgia and began to re-create her family’s time-honored recipes for all to enjoy.

The balsamic vinegars she produces are made from a reduction of 100% Italian Balsamic Vinegar of Modena and natural ingredients only, locally sourced, whenever possible.

These full-flavored, fruit-forward balsamics will redefine your everyday dishes in magical ways.